Father Georgios, a cook at the church school near Karyes, learned the art of canning from his mother back in Evros, on the border with Turkey and Bulgaria. These are all articles or linked articles dealing with the traditions of the Church. exp.setTime (exp.getTime() - 1); 8, para. Click here to access. Click here to access. After all, yeast is a living creature. Here you will find pious customs, festal "holiday" recipes and other things not really about prosphora but nonetheless interesting. 3. They contain ingradients such as min, propolis, olive oils. The rules and restrictions applicable during Great Lent and more generally in all periods of fasting oblige the monk-cook to adopt a different method of cooking. Athos do not eat meat, they do consume quite a lot of fish. -St. Irenaeus, Against Heresies , Book 1, ch. Because, in addition to the monks, there are also the pilgrims, so they have to have a selection of everything in order to cope with demand.. Updated: December 7, 2000, Russian Recipe from ROCA.org Here are a few videos which I hope will help new bakers. var path = (argc > 3) ? A glass of water and a sip of tsipouro later, I am summoned by Epiphanios to follow him into the kitchen. The Lord our The rest of the year, they subsist on vegetables, pulses, pasta, grains and other seafood. Adds the delicatefragrance of the amazing flavor saffron with its beautiful color. Click here to access. Sign Up for Premium Content, Special Offers & More. Slice! This unique monastic product, is produced onMount Athos without chemical additions. Like theGo Eat Do Facebook pageto see more photos and content. Cherubim (NEW RECIPE) Fragrance, handmade incense collected from the Greek Monasteries of Mt. document.cookie = name + "=" + escape (value) + Stewed cuttlefish with orzo: Recipe from Mount Athos for a delicious meal! Click here to access. Nothing. Tomato paste (puree) 45 ml / 3 tbsp. Analytical cookies are used to understand how visitors interact with the website. 3, "The apostles ordained, that 'we should not judge any one in respect to meat or drink, or in regard to a feast day, or the new moons, or the sabbaths.' July 12th, 2016. . 2023 GREECE IS, NEES KATHIMERINES EKDOSEIS SINGLE-MEMBER S.A. Powered by: Relevance | Developed by: Stonewave, Athens 5 Most Creative Gourmet Restaurants, Restaurant Review: Casual Gourmet in Tchn on Hydra. The magic of bread baking is in the manipulation and the fermentation. | House15143, 439 Beaver St., Sewickley. They are handmade by monks and nuns of the Orthodox Greek Church using the finest herbs and traditional monastic recipes. } They offer particularly unique flavors and enrich the flavor of our dishes. Mount Athos Rice in red sauce Greek Cooking Made Easy There are rules that specify in detail the days of fasting, of abstinence and of consumption of particular foods, which each monk is required to know.. Your skin will be glowing, healthy and full of moisture thanks to this unique line of products. Monk Epifanios of Mylopotamos has authored a cookbook, The Cuisine of the Holy Mountain Athos: Find out more about the attractions of the region on the Mount Athos Area website. Click here to access. Theres a certain weightlessness about this part of the world, as though it is suspended between sky and sea, like a floating island. Fourth, I have had several people come forth with information with is questionable in origin. Partner Fred Hartman says he prefers them for constructing the perfect holiday leftovers sandwich. There are several reasons. Eaten fresh, the solid bread is jam-packed with gusto. 1527 - Mount Athos food and cookbook | Athos - Agios Oros The whole world was in unbelief. They are madewith special care and wisdom by the Orthodox Monks of selected Greek monasteries. I feel the calm of communal life. | Sunny Bridge Natural Foods, 130 Gallery Drive, McMurray. For more about the country as a whole see the Visit Greece website. mt athos fire bread recipe. What perhaps is not well known is how to cook delicious fish for the whole family. "Science is analytical, descriptive, informative. Posted: November 20, 1999, Russian Prosphora Recipe Currently, Caf at the Frick uses this loaf for its vegetable panini with mozzarella and mushrooms. A Note About Updates: Some of you may notice that this site is only sporatically updated. The rosemary focaccia bread at Eleven (3) is made with plenty of olive oil, according to baker Glenn Hoover. 412.422.5623. Click here to access. As mentioned above, we cannot vouch for off-site recipes. var j = i + alen; The bread is specially baked for the purpose of communion, and it is called "Prosphora" (meaning "that which is offered" in Greek.) The act of examining ones bread to determine which side it is buttered on." Whence then these contentions? These loaves achieve fermentation through wild yeasts in our sourdough starter, he says. One of Athens' most beloved patisseries is back with a From barrel-aged feta to award-winning olive oil, aromatic herbs and Tasty okra combined with the neutral flavor of chicken makes From the perfect olives to the finest cheeses, cured meats No more avocado toast and croque-madames. The olive groves are organic; while the precious fruit of the olive tree is carefully collected by Monks giving us the finest virgin olive oil. Click here to access. www.prosphora.org - The Holy Tradition of Prosphora Baking My soul leaps as we reach the kellion of Mylopotamos, built on a rock jutting out in the sea. Our intention is both to educate people on the Tradition of prosphora as well as provide support to those involved in the ministry of prosphora-baking. Some of you may notice that this site is only sporatically updated. We burn it in our houses and always accompany with aprayer. 1, l. 21, "Deliberation. We love large loaves; the bigger the . What would he be if he wasnt a monk and chef? Click here to access. Posted: April 25, 2001, Western-Style Hosts -Ralph Waldo Emerson. Precious, antioxidant, regenerative and soothingingredients and properties, combined with a huge range of medicinal properties. mt athos fire bread recipe. The braided beauties are hardly cooled when we carve into one of the 24 loaves peppered with anise seed to then top with Kerrygold butter and take the inaugural bite. The monastery aromatic vinegar, herbs or balsamic, isanother fine touch for each Mediterranean table. One of my fondest memories, and a continued tradition, in the kitchen with my mom is our annual egg bread baking on Good Friday. Again, very easy to make and delicious. Click here to access. Click here to access. The hostel here accommodates around 20,000 people a year. Third, some of you have sent me material that I have just not had the time to post but will ASAP. Fasting and Feasting on Mount Athos - Greece Is document.cookie = name + "=" + cval + "; expires=" + exp.toGMTString(); Athos Posted: November 24, 1999, Another Russian Prosphora Recipe Its made with sesame, flax, and sunflower seeds, giving it a grainy texture and substantial flavor. Chickpeas Recipe From Mount Athos | Greece Foodies - Alios Tours Note : all information on this site is for public use, andwe give permission for the reproduction of all the materials presented here so long as proper attribution is cited (i.e. You have fast food, slow food and monk food, says Father Epiphanios, only half-joking. July 16th, 2016. We have lots of white sea bream, bluefish, striped bream, flathead grey mullet, sea bass, hake and such, says Nikitas, who hails from a family of fishermen. Posted: February, 13 2004, Maamoul Recipes Breadworks brioche buns (3) could easily be eaten alone, sans condiments and meats, though those are delicious options. mt athos fire bread recipe Insights for the Experience Economy. The Bread of the Holy Mountain - prosphora.org . sabbath, and you, because you are idle for one day, suppose you are expdate.setTime(expdate.getTime()+(5*24*60*60*1000)); Athos Fire Bread, Mediterra Bakehouse. document.write(""); "; secure" : ""); General Troubleshooting and Helpful Information In addition, the monks grow herbs and other plants for use in food or infusions, along with oregano, bay laurel, sage, chamomile, Mt. -Thomas Hood, The Song of the Shirt , st. 5 (1843), "Eating the bitter bread of banishment." Posted: April 25, 2001, The Prosphora of Mt. FOLLOW US FOR UPDATEs, promotions + more. Remove from flame and add half of lemon juice. Click here to access. Enrich your dishes with exquisite monastic olive oil and protect your health thanks to the strong anticancer properties of Olive Oil. Designed and Developed by Amasis Communication Design. Mix in remaining lemon juice. There were two main reasons why the monks attached importance to the vineyard. Mediterra Bakehouse - Gather Arizona Express The bread is tangy in taste and very dense, owing to the . Please email us for clarification on local recipes only! Successively add sugar, orange juice, water, cinnamon, carnation (cloves) and mixing the semolina mixture. My advice: please remember that I am something of a researcher, so PLEASE cite sources. spiritual, but that 'the lump' meant us, that is, the animal Church, the The traditional recipe used over the centuries brings an excellent quality result and a fine product offered to our clients. Monk Epiphanios suggests black eyed peas like mosaic in Byzantine church. The diet of the monks on Mt. I have noticed the vegetable gardens, big and small, that abut every monastery on my tours of the place. Made with organic whole wheat flour, finished with a quarter-inch chestnut colored protective crust, this signature bread improves with age. function GetCookie (name) { Afterwards, make the holy bread as follows: Shape two balls and stick one over the other. Legumes have been used as food for thousands of years. Among many other things, he cans tomato sauces, eggplants, peppers, bean salads and salted fish. To that end, the monks use a number of different herbs and spices to give their food more flavor, something that is not that common in Greek cuisine. Grape vine cultivation has always been of great importance for the monks. Saltsticks, Breadworks. They bring mussels in over at Vatopedi and shrimp from Ephsigmenou and beyond, he says, mentioning two monasteries on the northeastern coast. Around all the monasteries, old and new, there are olive groves and vineyards. Home Fragrances Mount Athos scents and its devout atmosphere, in a complete range of Home Fragrances. Epifanios lives in Mylopotamos, a clifftop skete, an outlying community affiliated to the Great Lavra Monastery. Stuart Forster visits Mount Athos, an autonomous region in Greece, and experiences cooking with Monk Epifanios of Mylopotamos. They are analyzed, discussed and tested, and only when they pass muster are they allowed onto the daily menu. Let rise. if (cval != null) xvii, "Hear at least what Christ saith to his disciples, 'The Kingdom of heaven is like unto a woman who took leaven and hid it in three measures of meal.' water], raw wheat germ, salt). Click here to access. Second, betweenmy family commitments, my job, prosphora stamp casting, etc. Red pepper, so popular all over northern Greece, is a staple in the dishes of Mount Athos, widely used, along with black pepper, to add sweetness, color and intensity. Fish is the good stuff, reserved for holidays and special feasts like Easter. So also do ye: although ye are few in number, yet be ye many and powerful in faith, and in zeal towards God. -Henry David Thoreau, Walden (1854), in The Writings of Henry David Thoreau , vol. 412.201.5656. 9. Posted: November 8, 2002. document.write("" + "Last updated: "+ "" +document.lastModified); Please be patient. Thus, those who are in charge of the cook's activity are specializing in food with olive oil. Coastal fishermen are not allowed to catch hake, but trawlers are. These cookies help provide information on metrics the number of visitors, bounce rate, traffic source, etc. Prayer Ropes Blessed and handmade by Athonite Monks! Holy Bread | Monastery Products | From Mount Athos to your home! ato trustee declaration 2014 Uncategorized. Gives aroma and taste to salads, whileharmoniously combined with the monastic olive oil with herbs. Copyright Posted: April 20, 2002. Athos is governed by and adheres strictly to the fasting rules of the Eastern Orthodox Church. Mt Athos Fire Bread (unbleached hard wheat flour [malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, levain [unbleached hard wheat flour malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, filtered. For those of us in this century, it takes years to acquire the skilland still we have problems. Vinegar, never missing from any Greek table is an important factor to taste our salads,always in combination with olive oil. This versatile loaf is perfect for sandwiches, toast or the table. | Eleven, 1150 Smallman St., Strip District. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. From brioche to baguette, we explore their flouring uses. 1. "The rules and restrictions applicable during Great Lent and more generally in all periods of fasting oblige the monk-cook to adopt a different method of cooking" Olive growing too is important for the monks. We keep the feast, but in the leaven of malice and wickedness, cutting in pieces the Church of God; and we preserve what belongs to its exterior, that we may cast away these better things, faith and love. By clicking Accept All, you consent to the use of ALL the cookies. } The monks live on a frugal diet prior to Easter Sunday, avoiding cheese, eggs and raki. The combination of Athos incense with coal powder, scatters unique fragrance in the surroundings. Of course, like in every local cuisine, there is common ground, too, some convergent flavors and a repertory of ingredients, techniques and dishes that form the basis of the areas unofficial recipe book. Copyright 2023 Edible Allegheny. Coal Powder The Coal Powder is used instead of coal. Click here to access. First slice the unions and bake them in butter or olive oil. Many thanks to Hieromonk Gabriele of Sacro Monastero di San Basilio il Grande (under Metropolitan Gennadios of the Pat. Click here to access. If you enjoyed this post why notsign up for the free Go Eat Do newsletter? -Juvenal, Satires , no. Click here to access. var expdate = new Date(); 412.682.2210. (cookie_date == GetCookie("cookie_date"))){ Posted: February 11, 1999, Altar Cleaning Suggestions The monks had always been engaged in farming, fishing, librarianship, art, etc. Allegro Hearth Bakery, 2034 Murray Ave., Squirrel Hill. Posted: February 13, 2004, MacedonianRecipe At Mediterra Bakehouse we bake traditional bread; our kilo (almost 5 lbs) Mt. Man does not live by bread alone, but by science he attempts to do so. A special packagingthat preserves them fresh and fluffy, these monastic pasta maintain the original traditionalGreek tradition that the monks honor and continue. Its letters and decoration motifs are deeply carved, in order to imprint clearly the patterns in the Holy Bread. You need to learn how to cook octopus in many different ways so you dont grow bored of it. A loaf that speaks for itself, this crusty, European bread is made with unbleached and unbromated flour, and fresh Kalamata olives. lump of which they say He assumed, and blended it with Himself, Once harvested, they're transported to our bakehouse and milled in-house before being transformed into your favorite loaf, roll, baguette, and more. ((path == null) ? "" ((domain == null) ? "" Both the father and grandfather of Father Akakios were fishermen. Epifanios of Mylopotamos is one of around 2,500 Orthodox monks living in the Autonomous Monastic State of the Holy Mountain, the peninsula jutting 50 kilometres (31 miles) into the Aegean Sea from Halkidiki in northern Greece. We also recommend Dean Jacobs Sicilian Blend Bread Dipping Seasoning (shown above), available at Merante Brothers Market, for delicious dunking. Click here to access. Allegro perfects its outer layer with coats of egg wash, creating a laquer-like crust. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. Posted: March 30, 2001, Tips and Recipes from Br. mt athos fire bread recipe. There is something all year round. Therapeutic Oils Nature has always had the ability to heal man. The old fathers were very knowledgeable, he says, and hes not just referring to recipes, but also to their use of the wild bounty of nature. To prevent lentils from darkening during cooking remember to discard the liquid. Most people know the area simply as Mount Athos, after the mountain whose rocky summit, at 2,030 metres (6,660 feet) above sea level, dominates the surrounding landscape. Click here to access. Very wisely, the Fathers of the Church timed the Great Lent fast to coincide with the onset of spring. This bread may take a pinch more patience than quick bread, but its worth the wait. There are rules that specify in detail the days of fasting, of abstinence and of consumption of particular foods, which each monk is required to know. If you use the cookbook of the famous father Epifanios The cuisine of the Holy Mountain Athos you will only find vegetarian food and meals with fish, molluscs and shellfish, like the one on page 55: fresh cod with little green squash, which I cooked this weekend. 4. OCA Q&A on Antidoron Click here to access. Mount Athos Fire Bread Available by preorder with 5 days notice. Posted: May 31, 2002, Bread/Cake Molds in America mt athos fire bread recipe 26 Mar 2023. mt athos fire bread recipe. Thick and hearty, Mediterras sweet and savory breakfast or dessert bread has no added salts or sugars. Posted: November 29, 2000, Indiana List Koliva Recipe While the feast is taken nobody speaks, other than monks reading blessings. Mediterra Bakehouses Italian ripping and dipping bread. Mount Athos Monastery Lentil Soup - Fakes Soupa Aladotes -St. Irenaeus, Fragment 38, "Keep your nights of watching in the middle of the days of unleavened bread. Food and sleep become adapted to our needs. This is a mere eccentricity. Delicious and easy to make! Adjust seasoning. The meals he serves are based on fresh fish and organic vegetables; Epifanios likes to use natural ingredients and avoids meat. Monk Epifanios cherishes having guests stay with him to gain an understanding of Mount Athoss heritage and enjoys showing them how to cook over the open, wood-fuelled fire of Mylopotamoss kitchen. Also, monastic delights in original flavors such as strawberry, banana and mastic, in exquisite packages are ideal gifts for your visits. Cooking with Monk Epifanios of Mylopotamos | Go Eat Do Refrigerate. Its a hassle-free way of getting links to posts on a monthly basis. Made with brown rice flour, potato starch, and tapioca flour, Sunny Bridge chops it up for tasty bread pudding in seasonal varieties, such as pumpkin, shown at left. Click here to access. "For this is the symbolic significance of unleavened bread, that you do not commit the old deeds of wicked leaven. Depictions of saints are painted onto the arched walls and ceiling of the refectory. Lebanon & Lawrenceville, 801 Parkway View Drive, Pittsburgh, PA 15205, 226 South Main Street Click here to access. The monks who are in charge of the cook's work at Mount, Monastery Products Of Mount Athos | All Rights Reserved. All of these people, the monks and the laborers, we all eat thanks to this garden., The monks will buy food when necessary, but the majority of the fruits and vegetables consumed at the monastery grow in the fields supervised by Father Artemios. Click here to access. if (i == 0) break; With help from some of the older monks and from professional agronomists, we succeeded, with some ups and downs, of course. 1903), "Oh, God! Mount Athos Bread - monastiriaka.gr I brought in a bulldozer and some hands to help out. Marketing. What has been lostis this method." Mt. St. Phanourios' Bread Recipe & Traditions Click here to access. These cookies track visitors across websites and collect information to provide customized ads. Defying the old monkish habit of cooking the octopus in boiling water for several hours, he simmers it in its own juices instead. We built this to grow bananas, but it was a hassle. Click here to access. Every opening releases the sweetness and aroma of pure monastic sweets. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. First, this site has already succeeded in covering most of the topic. Dost thou see how great is the lump? Sign Up for Premium Content, Special Offers & More. March 10, 2023 Insight Articles Insight Articles mt athos fire bread recipe - spiritofmaat.com document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. In his will, in fact, he had decided to establish the vineyard of Mount Athos there. Many monks have lived here over the years and some are celebrated as saints, which is very important to us, explains the 59-year-old Epifanios. Posted: February 15, 2003 Available by preorder with 5 days notice. Provided by 'Come and See Icons' The recipe is called Agrioguruno me melitzanes ( ) wild boar with eggplant. } Its taste rivals similar gluten breads and is complemented with jams, jellies, butter, and as French toast. Coolidge, AZ 85128 At the harbor of Dafni, I am met by a cheerful buzz of monks, visitors, backpackers and laborers climbing in and out of SUVs sent by the monasteries to bring in pilgrims and supplies. Click here to access. "beautiful homemade breads that will make you feel like youre sitting in a Parisian caf. -Ambrose Bierce, The Devils Dictionary (1881-1906). They have rich benefits in the treatment of many diseases, while they relieve the body. A staple loaf at Mediterra Bakehouse, the farm bread (1) is a wheat-white mix, made with a sourdough starter. } The main foodstuffs are vegetables, legumes, cereals, mushrooms, shellfish and marine molluscs. Athos have a completely different system of timekeeping. Chewy and dense and dripping with Old World lusciousness. -the Martyrdom of St. Polycarp, "Let me be fodder for wild beasts, that is how I can get to God. Monastic cuisine is directly related to Mediterranean cuisine, he explains passionately. This is required by the communal rules for two reasons: On the one hand, the work undertaken brings some material benefit, while on the other, the work assigned to each monk exercises the body. Click here to access. All these influences dont just get tossed in the pot. The sea needs proper maintenance at the right time, he explains. Add the water in the pan and knead for 20 minutes. In any case, it is the soul whereby man lives. Necessary cookies are absolutely essential for the website to function properly. On day two, the dough is mixed, allowed to ferment, then shaped and retarded in the fridge. He shows us his apple, cherry and peach trees. With his culinary skills, imagination and generous portion of love, the cook is obliged to lift the weight and relieve the aggravation of the fasting that must be observed by the monks. Developed 22 years ago, Breadworks Epi is created naturally without bakers yeast and is hand-cut with scissors. Click here to access. Allegro Hearth Bakerys Kalamata olive bread (2) is fermented for nearly 30 hours. The author, Monk Epiphanios Mylopotaminos, addressing to his readers, stresses that he wants people to show more attention to the traditional Greek cuisine, the so . Explore Pittsburgh's Bakers Offerings of Warm Loaves of Fresh Bread click here to get a copy of this great icon. George's Updated Recipe (w/Photos) Fresh aromatic fruits, enclosed in elegantjars. The Monks & Cuisine of Mount Athos - Dimitris Vlaikos function DeleteCookie(name) { Posted: September 7, 2001, Egyptian Bread Rye Bread, Eleven. 2. Updated: December 5, 2002, Bread Machine Prosphora Beside me, people are chopping potatoes while olive oil simmers in a massive pan set over a wood fire. In the summer, he grows peppers for frying and stuffing, as well as eggplants, beans and masses of tomatoes, rows and rows of them; the tomatoes grow through early December. -Constitutions of the Holy Apostles , Book 5, Section 3, para. Enjoy this hearty, healthy . 31 - Mount Athos recipes ideas | mediterranean But the righteous are few, for the leaven is small. Available by preorder with 5 days notice. At times of very strict fasting, he will also use plenty of tahini (sesame paste). On its upper reaches, you can still see cells where hermits long ago began praying in isolation. Posted: January 25, 2001, Envy and Prosphora Baking Click here to access. Tuscan Bread, Allegro Hearth Bakery. It is the Christian calling to grow in the life with God, and so try to grow as a baker and continue developing your skills all your life. However, we cannot accept responsibility for the accuracy of off-site information (i.e. var i = 0; Click here to access. declared when he said, 'And if the first-fruits be holy, the lump is also So that the righteous have the power of leaven, in order that they may transfer the wicked to their own manner of conduct. We hope you will find this site both informative and useful. The secret places - right on the sea or nearby Dine differently at a nearby Aegean island before the summer A classic Greek comfort food recipe, with a perfect balance No more avocado toast and croque-madames. Discover the authentic monastic olive oils from Mount Athos and other Greek Orthodox Monasteries. All visitors are required to apply for a permit and collect it in person before taking a ferry from Ouranoupoli. Then add the meat and after 4 minutes add the sliced tomatoes and water (+salt and pepper). A simple, easy, light, yet delicious soup, perfect for those non-oil fasting days. Try the Steel City Sourdough or the Sesame Semolina.. Let it simmer for two hours or more. He was aged 18 when he joined one of the 20 monasteries still active today. Epi, Breadworks. if (endstr == -1) 2023 Stuart Forster. Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Posted: May 27, 2002, Why prosphora must be pure Dairy products and eggs are supplied to the monasteries from surrounding areas, since animal husbandry and poultry farming is prohibited. Monastic Saffron and its unique value in cooking. Click here to access. Once weve eaten and cleaned up after a meal of rice, fried potatoes, cabbage salad, feta cheese and bread that sated 11 diners all told, we sit down in the kitchen to enjoy a cup of coffee and talk about the cuisine of this unique monastic community. We like to make breads where the yeast is barely discernible, says owner Omar Abuhejleh. of wheat 2 tablespoons of walnut crushed grated 1 tablespoon of almond-white breaded and grated 1 tablespoon parsley, chopped 1/2 tablespoons of sesame roasted 1/2 tablespoons pomegranate seeds But it looks like sometimes even Athos monks do eat meat, at least at Mylopotamos, because in the cookbook in Dutch Culinaria Greece by Marianthi Milona, page 210 -213, I found a chapter about cooking on Mount Athos by father Epifanios. You also have the option to opt-out of these cookies. God be praised. We gather all sorts of greens and herbs, such as oregano, dandelion and St Johns wort to make oil in the summer. Athos weighs nearly five pounds and is made with an organic, germ-restored wheat flour prepared by a seventh-generation miller in North Carolina. The rules and restrictions applicable during Great Lent and more generally in all periods of fasting oblige the monk-cook to adopt a different method of cooking. Monastic Herbal Soap The Monastic Herbal Soapsand shower gels are 100% pure, made of fine herbs and virginolive oil. 724.743.5900. This website uses cookies to improve your experience while you navigate through the website.