[6][84], If higher-than-recommended doses of garlic are taken with anticoagulant medications, this can lead to a higher risk of bleeding. [22] What makes Marilyn stand out from other chefs is her unique approach to cooking. They were followed by Bangladesh with a X% of global consumption share and the Republic of Korea with a X% share. Crushed garlic, oil, and water produce a strong flavored sauce, mujdei. Based on a comparison of 161 countries in 2019, China ranked the highest in egg consumption per capita with 20.8 kg followed by Mexico and Japan. [21] While sexual propagation of garlic is possible, nearly all of the garlic in cultivation is propagated asexually, by planting individual cloves in the ground. For example, FY 2012 started in April 2011 and ended in March 2012. Ltd., Apple Food Industries, AsiaFood Export, Nu-World Foods Inc., Harsh Impex, Kangaroo Island Fresh Garlic, Natural Agro Foods, Italian Rose Garlic Products Inc., The Garlic Company LLC, California Garlic Company, Mcfadden Farm, Mr. Lucky, Monterey Bay Spice Company Inc., Filaree Garlic Farm, Shandong Liancheng Garlic Industry Co. Ltd, Atmiya International, South West Garlic Farm, Find deeper insights into current market developments, Discover vital success factors affecting the market. Consumers are demanding better quality products, too. Over the period under review, production, however, continues to indicate a moderate increase. displayed negative dynamics. In 2021, the average garlic import price amounted to $X per ton, picking up by 7.2% against the previous year. Abundant sulfur compounds in garlic are also responsible for turning garlic green or blue during pickling and cooking. Under these conditions (i.e., acidity, heat) the sulfur-containing compound alliin reacts with common amino acids to make pyrroles, clusters of carbon-nitrogen rings. Who Consumes The Most Garlic Per Capita? - Sweetish Hill The French, whom the British like to think of as big onion eaters, in fact made do with a modest 5.6kg each. This statistic is not included in your account. For people from other countries, I can tell you right now that youre missing out on one the tastiest flavors out there. Garlic does well in loose, dry, well-drained soils in sunny locations, and is hardy throughout USDA climate zones 49. Most recipes call for minced garlic as part of the seasoning, but whole garlic cloves are often used to make Korean broths, soups or stews. [3] [6] Garlic-sensitive people show positive tests to diallyl disulfide, allylpropyldisulfide, allylmercaptan, and allicin, all of which are present in garlic. It is often paired with onion, tomato, or ginger. Peeled cloves may be stored in wine or vinegar in the refrigerator. In 2021, approx. As a result, consumption reached the peak level of $X. On the other end of the scale was Cambodia with 0.030 kg, Burundi with 0.040 kg and Central African Republic with 0.080 kg. Over the last nine-year period, it increased at an average annual rate of +1.5%. [1] The total world production for garlic in 2020 was 28,054,318 metric tonnes, up slightly from In celebration of Nowruz (Persian calendar New Year), garlic is one of the essential items in a Haft-sin ("seven things beginning with 'S'") table, a traditional New Year's display: the name for garlic in Persian is (seer), which begins with "" (sin, pronounced "seen") the Perso-Arabic letter corresponding to "S". Over the period under review, the global garlic consumption reached its maximum volume in 2015, and is likely to continue its growth in the immediate term. [6][7] China produces 76% of the world's supply of garlic. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data. Worldwide - the report contains statistical data for 200 countries and includes detailed profiles of the 50 largest consuming countries: Forecast of the market dynamics in the medium term, Global production, split by region and country, Ganesh Foods, Oceanic Foods Ltd., Garlico Industries Ltd., T. Foods Pvt. Retail garlic prices vary considerably. Overall, total imports indicated a strong expansion from 2012 to 2021: its value increased at an average annual rate of +7.6% over the last nine-year period. Join us in our latest webinar series to get insights from industry experts and engage in a productive discussion! From 2012 to 2021, the most notable rate of growth in terms of prices was attained by Indonesia (+7.3%), while the other global leaders experienced more modest paces of growth. led to increased demand for high-quality raw materials from manufacturers who want their finished goods to be safe for consumption The United States is the world's largest importer of garlic, primarily from China, Argentina, and Mexico. [6][7] In his Natural History, Pliny gave a list of conditions in which garlic was considered beneficial (N.H. xx. [77] Other reviews concluded a similar absence of high-quality evidence for garlic having a significant effect on the common cold. While doing this research, we combine the accumulated expertise of our analysts and the capabilities of artificial intelligence. What country eats the most garlic per person? The most prominent rate of growth was recorded in 2020 when imports increased by 24% against the previous year. People who suffer from garlic allergies are often sensitive to many other plants, including onions, chives, leeks, shallots, garden lilies, ginger, and bananas. In, Commodity India. The AI-based platform, developed by our data scientists, constitutes the key working tool for business analysts, empowering them to discover deep insights and ideas from the marketing data. When selecting garlic for planting, it is important to pick large bulbs from which to separate cloves. [58] As sporulation and germination are delayed at low temperature, and at 4 deg. [26], Botrytis neck and bulb rot is a disease of onion, garlic, leek and shallot. [21], Garlic scapes are removed to focus all the garlic's energy into bulb growth. Over the period under review, the average export prices reached the maximum at $X per ton in 2017; however, from 2018 to 2021, the export prices remained at a lower figure. TOP OVERSEAS MARKETS FOR EXPORTING YOUR PRODUCT, Market Volume, In Physical Terms, 20122022, Per Capita Consumption, By Country, 20182022, Production, In Physical Terms, By Country, 20122022, Imports, In Physical Terms, By Country, 20122022, Imports, In Value Terms, By Country, 20122022, Import Prices, By Country Of Destination, 20122022, Exports, In Physical Terms, By Country, 20122022, Exports, In Value Terms, By Country, 20122022, Export Prices, By Country Of Origin, 20122022, Producer Prices, By Major Producing Country, 2022, Producer Prices Index - Annual Data (2004-2006=100), By Major Producing Country, Products: Market Size And Growth, By Type, Products: Average Per Capita Consumption, By Type, Products: Export Prices And Growth, By Type, Imports, In Physical Terms, By Country, 2022, Exports, In Physical Terms, By Country, 2022, Garlic Prices Drop Drastically in Poland to $2,949 per Ton, Global Garlic Imports Surged But Record Chinese Exports Curb Price Growth, CHAPTER 5. China constitutes the largest garlic markets. In addition, this country had the highest volume of per capita consumption: 14.3 kg/per person. Global garlic consumption amounted to X thousand tons in 2015, increasing by +X% against the previous year level. As a result, import price attained the peak level of $X per ton. Fresh or crushed garlic yields the sulfur-containing compounds allicin, ajoene, diallyl polysulfides, vinyldithiins, and S-allylcysteine, as well as enzymes, saponins, flavonoids, and Maillard reaction products when cooked, which are not sulfur-containing compounds. [81] Plain water, mushrooms, and basil may also reduce the odor; the mix of fat and water found in milk, however, was the most effective.[81]. An alternative is to cut the top off the bulb, coat the cloves by dribbling olive oil (or other oil-based seasoning) over them, and roast them in an oven. They are also known as "garlic spears", "stems", or "tops". ChinaAs well as coming out on top for garlic consumption, China also has the highest per capita consumption of the allium, at 14.3 kg per person. Geographically, Oils can be flavored with garlic cloves. By clicking "Register", you agree to our Terms of Service and Privacy Policy. Commodity India. Scapes generally have a milder taste than the cloves. [7] Central European folk beliefs considered garlic a powerful ward against demons, werewolves, and vampires. Commodity Profile: Garlic [2] Symptoms can include irritable bowel, diarrhea, mouth and throat ulcerations, nausea, breathing difficulties, and, in rare cases, anaphylaxis. In some cuisines, the young bulbs are pickled for three to six weeks in a mixture of sugar, salt, and spices. [2], Because of its strong odor, garlic is sometimes called the "stinking rose". Immature garlic is sometimes pulled, rather like a scallion, and sold as "green garlic". By clicking "Sign Up", you agree to our Terms of Service and Privacy Policy. WebChina become the Worlds Biggest Garlic-Producing Country in 2021. Some garlics have protected status in the UK and the EU,[18] including: There are two subspecies of A. sativum,[19] ten major groups of varieties and hundreds of varieties, or cultivars. Which countries eat garlic? As a result, the exports reached the peak of X tons. The following importers - the United Arab Emirates (X tons), Pakistan (X tons), Bangladesh (X tons), Saudi Arabia (X tons), Russia (X tons), Thailand (X tons), the Netherlands (X tons) and Sri Lanka (X tons) - together made up 18% of total imports. Garlic Article Publishing Date: Feb 9, 2018. Immature scapes are tender and edible. [39], Garlic was rare in traditional English cuisine (though it is said to have been grown in England before 1548) but has been a common ingredient in Mediterranean Europe. Alliin, a sulfur-containing compound found in garlic. Source: IndexBox Market Intelligence Platform. As a result, imports attained the peak of X tons, and then declined in the following year. ", Commodity India, Garlic consumption across India in FY 2012, by region (in grams per capita per year) Statista, https://www.statista.com/statistics/870930/india-garlic-consumption-by-region/ (last visited May 01, 2023), Garlic consumption across India in FY 2012, by region (in grams per capita per year) [Graph], Commodity India, February 28, 2017. These infused oils are used to season all categories of vegetables, meats, breads, and pasta. You should start making up for the lost time right away. [7][67][68], A 2016 meta-analysis of case-control and cohort studies found a moderate inverse association between garlic intake and some cancers of the upper digestive tract. In value terms, India ($3.4B) led the market, alone. In value terms, Indonesia ($X) constitutes the largest market for imported garlic worldwide, comprising 20% of global imports. Garlic plants can be grown closely together, leaving enough space for the bulbs to mature, and are easily grown in containers of sufficient depth. Analysis And Forecast To 2025, This Chapter is Available Only for the Professional Edition, Webinar: Decarbonisation and Your Business Strategy - Tools and Marketplaces, Webinar: Decarbonisation and Your Business Strategy - Steps and Practices, Webinar: Global Garlic Market 2020 - Statistics, Trends, and Insights. China produces [36][37], Because of sulfur compounds circulating in blood, consumed garlic may act as a mosquito repellent, but there is no evidence garlic is effective for this purpose. [30], A large number of sulfur compounds contribute to the smell and taste of garlic. All these countries together held near 12% share of total exports. You should start making up for the lost time right away. Its close relatives include the onion, shallot, leek, chive,[2] Welsh onion and Chinese onion. Please create an employee account to be able to mark statistics as favorites. Jizan), Saudi Arabia, the construction crew was made up primarily with South The remaining consuming countries recorded the following average annual growth rates: India (+X% per year) and Indonesia (+X% per year). China was the leading country in terms of per capita consumption, among the main consumers of garlic, followed by the Republic of Korea (X kg/year), Bangladesh (X kg/year), Indonesia (X kg/year) and India (X kg/year). Get instant access to more than 2 million reports, dashboards, and datasets on the IndexBox Platform. China was the leading country in terms of per capita consumption, among the main consumers of garlic, followed by the Republic of Korea (X kg/year), Bangladesh (X kg/year), Indonesia (X kg/year) and India (X kg/year). Green garlic is often chopped and stir-fried or cooked in soup or hot pot in Southeast Asian (i.e. Not the French. L-1331 Luxembourg LU, We will send the report within 24 hours (from Monday to Friday) to the email below. Garlic has been used for traditional medicine in diverse cultures such as in Egypt, Japan, China, Rome, and Greece. Moreover, Vietnam emerged as the fastest-growing importer imported in the world, with a CAGR of +50.6% from 2012-2021. From 2017 to 2021, the average import prices failed to regain momentum. What is the average import price for garlic in the world? C are inhibited entirely,[59] in refrigerated cloves one may only see the white mycelium during early stages. IndexBox, Inc. The most prominent rate of growth was recorded in 2015 when the average export price increased by 20%. Making Data-Driven Decisions to Grow Your Business, Understanding the Current State of The Market and Its Prospects, Finding New Products to Diversify Your Business, Choosing the Best Countries to Establish Your Sustainable Supply Chain, Choosing the Best Countries to Boost Your Exports, The Latest Trends and Insights into The Industry, The Largest Importers on The Market and How They Succeed, The Largest Exporters on The Market and How They Succeed, The Largest Producers on The Market and Their Profiles. For people who live in Romania, eating garlic comes naturally. Available: https://www.statista.com/statistics/870930/india-garlic-consumption-by-region/, Garlic consumption across India in FY 2012, by region, Immediate access to statistics, forecasts & reports, Wholesale and retail sales value Thailand 2012-Q3 2022, Retail business growth Thailand 2013-2020, Retail consumption growth Thailand 2019, by type of goods, Number of shopping outlets Thailand 2021, by type, RPI of electronics, furniture, lighting, home item retail stores Thailand 2011-2021, RPI of clothes, footwear, and leather goods retail stores Thailand 2011-2021, RPI of food retail stores Thailand 2011-2021, RPI of beverage retail stores Thailand 2011-2021, Retail consumption growth of durable goods Thailand 2012-2022, Retail consumption growth of semi-durable goods Thailand 2012-2019, Retail consumption growth of non-durable goods Thailand 2012-2022, Growth rate of retail trade in construction materials Thailand 2018-2020, Market share of hypermarkets for consumer goods Thailand 2019-2021, Market share of supermarkets for consumer goods Thailand 2019-2021, Market share of convenience stores for consumer goods Thailand 2019-2021, Number of discount stores Thailand 2017-2022, Number of department stores Thailand 2017-2021, Number of convenience stores Thailand 2017-2021, Number of store branches of major retail companies Thailand 2020, Number of department store outlets Thailand 2022, by retailer, Revenue of domestic retailers Thailand Q1 2020, Revenue of leading consumer electronics retailers Thailand 2022, Revenue of leading construction materials retailers Thailand 2021, Change rate of shopping occasions in FMCG sales channels Thailand 2021, by type, Change rate of spending value in FMCG sales channels Thailand 2021, by type, Popular retailers for consumer goods Thailand 2020, Perceived advantages of large-sized retailers Thailand 2020, Perceived advantages of small-sized retailers Thailand 2020, Tamarind consumption in India FY 2012 by region, Dry chili consumption in India FY 2012 by region, Ginger consumption in India FY 2012 by region, Dollar sales of private label spices and seasonings in the U.S. 2016, by segment, U.S. dollar sales share of private label spices and seasonings 2016, by segment, U.S. average unit price of private label spices and seasonings 2016, by segment, Production volume of garlic in China 2016 by leading province, Land area used for garlic plantation in China 2016 by leading province, Dollar sales of spices and seasonings in the U.S. 2016, by segment, Unit sales of spices and seasonings in the U.S. 2016, by segment, Average unit price of spices and seasonings in the U.S. 2016, by segment, Turmeric consumption in India FY 2012 by region, Share of spices consumption in India FY 2012 by type, Sales volume of spices and herbs in India 2012-2016, Consumption of smoothies in Germany 2007-2018, Consumption of smoothies in France 2007-2018, Garlic consumption across India in FY 2012, by region (in grams per capita per year), Find your information in our database containing over 20,000 reports. By clicking "Sign Up", you agree to our Terms of Service and Privacy Policy. We'll occasionally send you account related emails. Despite the increased use of modern agricultural techniques and methods, future yield figures may still be impacted by adverse weather conditions. China dominates exports structure, recording X tons, which was near 81% of total exports in 2021. How to make your supply chain more sustainable, 6. India - garlic consumption by region 2012 | Statista The second position in the ranking was held by Vietnam, with a 9.1% share of global imports. Vegetable Consumption Statistics AMS is a volatile liquid which is absorbed into the blood during the metabolism of garlic-derived sulfur compounds; from the blood it travels to the lungs[2] (and from there to the mouth, causing bad breath; see garlic breath) and skin, where it is exuded through skin pores. Dark-brown-to-black sclerotia (the resting bodies of the pathogen) may eventually develop in the neck or between scales. [44] The distinctive aroma is mainly due to organosulfur compounds including allicin present in fresh garlic cloves and ajoene which forms when they are crushed or chopped. This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors. How to boost your sales on overseas markets, 5. Koreans also enjoy pickled garlic as a side dish and grilled garlic with Korean BBQ and table cooking. The country with the largest volume of garlic consumption was China, comprising approx. "[27], In 2020, world production of garlic was 28 million tonnes, with China alone accounting for 74% of the total.[8]. The plant may produce pink to purple flowers from July to September in the Northern Hemisphere. Around 24,000 to 26,000 acres of garlic are [n 1] China was by far the largest producer, accounting for nearly 74% of world production at 20,712,087 tonnes. Join our live webinar to get insights into the global garlic market. Please do not hesitate to contact me. In 2021, Indonesia (X tons) represented the major importer of garlic, achieving 26% of total imports. Botrytis allii and Botrytis aclada cause this disease in onion and Botrytis porri causes it in garlic. The leaves and flowers (bulbils) on the head (spathe) are sometimes eaten. February 28, 2017. However, if you eat too much of it, it may cause side effects like bad breath, acid reflux, digestive issues, and an increased risk of bleeding. World onion production is estimated at approximately 105 billion pounds each year. In value terms, garlic imports expanded to $X in 2021. "Bulletin #1206, Blue Mold of Garlic," U. of Maine Cooperative Extension. Based on the FAO Statistical database, the production of Garlic reached 20.4 million tons. The result was that Italian-American cuisine had a significant garlic presence, whether or not that was authentically Italian. The best of the best: the portal for top lists & rankings: Strategy and business building for the data-driven economy: Industry-specific and extensively researched technical data (partially from exclusive partnerships). The third position in this ranking was held by Indonesia, with a 2.4% share. China. Given its many medicinal properties, people may also wonder whether garlic can improve sexual function or increase libido. Garlic, oil, and a chunky base produce skordalia. and Brazil (-5.1 p.p.) MOST PROMISING SUPPLYING COUNTRIES, CHAPTER 6. Revenue of the cosmetic & beauty industry in the U.S. 2002-2022, Value of the leading global textile exporters in 2021, by country, Vegetable oils: global consumption 2013/14 to 2022/23, by oil type, Cocoa bean production worldwide 2020/2021-2022/2023, by country, World coffee per capita consumption: major consumer countries 2015, Cosmetics industry in the U.S. - statistics & facts, Profit from additional features with an Employee Account. Tuesday, February 8th, 2022 @ 04:00 pm ET, Tuesday, January 25th, 2022 @ 04:00 pm ET. This report focuses on the Fermented Black Garlic Powder in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This is a list of countries by garlic production from 2016 to 2020, based on data from the Food and Agriculture Organization Corporate Statistical Database. Do you want to know more about global garlic market? This report is designed for manufacturers, distributors, importers, and wholesalers, as well as for investors, consultants and advisors. [82] On the basis of numerous reports of such burns, including burns to children, topical use of raw garlic, as well as insertion of raw garlic into body cavities, is discouraged. [70] Further meta-analyses found similar results on the incidence of stomach cancer by consuming allium vegetables including garlic. Koreans consume about 10 kilos (22 pounds) per capita in a year. In comparison to that, the consumption per capita in the USA has risen over the last 2030 years from roughly less than a pound to about 23 pounds. Hope this helped! China constitutes the largest garlic markets. La Mantia says that garlic is a leftover from when Italians were poor and used it to flavor their meager victuals. Join our live webinar to get insights into the global garlic market. 67% of total volume. Then you can access your favorite statistics via the star in the header. Get the latest trends and insight from our report. "October is garlic planting time", Michigan State University Extension, 2011. Blending garlic, almond, oil, and soaked bread produces ajoblanco. She believes that food should be accessible to everyone, regardless of their budget or dietary restrictions. From 2017 to 2021, the growth of the global exports failed to regain momentum. Overall, the global garlic consumption indicated a pronounced growth from 2007 to 2015. Overall, Garlic Extract is versatile and has vast applications in different markets. The other major consumers Global Garlic Market reports provides sales revenue and consumption estimates, year-on-year growth analysis, price estimation and trend analysis, etc. Her recipes are simple, delicious, and healthy perfect for anyone who wants to cook like a pro! ChinaChina constitute the largest garlic markets. Chart. It was followed by India (5%), Indonesia (2%), [42], Garlic has been used for traditional medicine in diverse cultures such as in Egypt, Japan, China, Rome, and Greece. Garlic powder is made from dehydrated garlic and can be used as a substitute for fresh garlic, though the taste is not quite the same. [83], The side effects of long-term garlic supplementation are largely unknown. The growth pace was the most rapid in 2008, when the output figure increased by +X% from the previous year level. [14] Other candidates that have been suggested include Allium tuncelianum, Allium macrochaetum, and Allium truncatum, all of which are native to the Middle East.[14]. 2. Allicin has been found to be the compound most responsible for the "hot" sensation of raw garlic. Bangladesh (up 7.4 per cent) and India (up 6.5 per cent) had the highest annual growth rates in garlic consumption between 2007 and 2016. by Red Sulmona Garlic (Aglio Rosso di Sulmona) is barely known outside the world of gourmets, chefs and those who have been on holiday to Abruzzo Italy. [49] When green garlic is allowed to grow past the "scallion" stage, but not permitted to fully mature, it may produce a garlic "round", a bulb like a boiling onion, but not separated into cloves like a mature bulb. The average garlic export price stood at $X per ton in 2021, with an increase of 13% against the previous year. The most prominent rate of growth was recorded in 2016 when the production volume increased by 123% against the previous year. When eaten in quantity, garlic may be strongly evident in the diner's sweat and garlic breath the following day. [55] Acidification with a mild solution of vinegar minimizes bacterial growth. As soon as this statistic is updated, you will immediately be notified via e-mail. [80], Garlic is known to cause bad breath (halitosis) and body odor, described as a pungent garlicky smell to sweat. In general, total exports indicated buoyant growth from 2012 to 2021: its value increased at an average annual rate of +5.1% over the last nine-year period.